Çanakçı, T. and Sahilli Birdir, S. (2021) “(The Reasons of Leaving Job The Four and Five Star Hotel Kitchen Chefs)”, Journal of Business Research - Turk, 12(2), pp. 1176–1191. Available at: https://isarder.org/index.php/isarder/article/view/1073 (Accessed: 17 July 2024).